Menu of Pour House Pete's in Carnation, Washington, USA

Menu Overview

Pour House Pete's, nestled in the heart of Carnation, WA, is a shining example of a bar & grill that harmonizes comfort food with craft and care. The menu is an inviting blend of hearty American classics and thoughtful specialties, making it a destination for both casual diners and dedicated food lovers alike.

The star attractions here are undoubtedly the French Dip and the Deacon Scotch. The French Dip stands out with its tender, hand-formed beef, perfectly juicy and served with a rich au jus that elevates the traditional sandwich to something truly memorable. This is comfort food executed with precision—warm, savory, and deeply satisfying. The Deacon Scotch, while less spoken of, pairs beautifully with a cold beer or a well-crafted cocktail, embodying that classic bar spirit Pour House Pete's excels at.

If burgers are your calling, the selection is impressive. From the smoky, savory Bacon Blue Burger to the spicy, hearty Rodeo Burger, and the all-in Works Burger, each patty is hand-pressed and cooked to juicy perfection. Reviewers consistently praise these burgers for their fresh, quality ingredients and balanced flavors. The Burger Dip offers a clever twist with its moist, tender beef balanced by sandwich-style presentation, inviting you into the perfect bar & grill experience.

Beyond the sandwiches and burgers, the specialties section offers a delightful range: from the crunchy, golden Chicken Fried Steak to the fresh and flavorful Avocado Toast and hearty Breakfast Burrito. The Pour House Scramble and Country Scramble showcase the kitchen’s ability to elevate morning staples with fresh ingredients and inventive seasoning.

Happy Hour is where Pour House Pete's truly shines as a community hub. Affordable, satisfying bites like Cup of Chili, crisp Basket of Fries, and the addictive Pretzels & Beer Cheese Dip foster a sense of camaraderie. The fried green beans, as highlighted by one enthusiastic guest, are a particular crowd-pleaser—lightly battered, perfectly seasoned, and paired with dipping sauces that add a punch of flavor. The Chicken Tenders are another must-try, fresh and non-breaded, delivering clean flavors and a tender bite.

Customer experiences illuminate the quality and warmth of Pour House Pete's. One reviewer raves about the smoked salmon chowder—rich, hearty, and paired deliciously with a crisp side salad and shoestring fries. Another praises the cheesy tots, comparing them to "little puffs of creamy and cheese potato delight," reinforced with a house-made sweet barbecue sauce. These details speak to the authenticity and love infused into every dish.

What sets Pour House Pete’s apart is not just the food but the inclusive, attentive service and atmosphere. With options like an Impossible burger and gluten-free buns, the kitchen demonstrates a thoughtful approach to dietary needs, ensuring everyone feels welcome and cared for. The seating arrangement and ambiance contribute to a comfortable dining experience, perfect for laid-back lunches or evening gatherings.

Under new ownership, the place has transformed from a local dive into a refined yet unpretentious eatery, maintaining its approachable vibe while boosting quality and service. Regulars commend the attentive staff—names like Lauren, Mario, Shawn, and Krissy come up as people who elevate the dining experience through genuine hospitality.

Whether stopping by before a visit to Remlinger Farms or unwinding after a day outdoors, Pour House Pete's offers a menu that resonates with hearty flavors, skilled preparation, and a touch of local charm. It’s a bar & grill that feels like home, celebrating classic American fare with an honest, handcrafted touch.